Eric Tam, an insurance manager who moved to Liverpool with his family in June, poses for a photo after an interview in Hong Kong on Nov. 3, 2022. As tens of thousands leave Hong Kong for new lives abroad, many are craving a flavor from childhood that's become a symbol of the city's culture: the sweet, heavy tea with evaporated milk that's served both hot and cold at diner-like restaurants called cha chaan tengs. Workshops are popping up to teach professionals to brew tea like short-order cooks, and milk tea businesses are expanding beyond Chinatowns in Britain. (AP Photo/Vernon Yuen)
